Fuerteventura – Sea Salt with Orange

The Fuerteventura sun and the aroma of citrus fruits inspired this golden orange-peel salt. A nod to the island's warm climate and its simple yet flavorful cuisine.

Flavor
Citrusy, aromatic, with a light sweet-bitter touch of orange peel.

How to use it
Gourmet salt for food use. Ideal for:

• fish and seafood

• fresh salads

• chicken, turkey and white meats

• roasted or grilled vegetables

• light dressings and citrus marinades

Ingredients
Sea salt, dehydrated orange peel.

Benefits

• It provides a natural citrus aroma without the need for fresh zest.

• It adds a different touch to everyday dishes

• Perfect for light, Mediterranean and Canarian cuisine

Additional information

• Format: Reusable glass jar

• Net content: 40g, 60g or 150g (depending on the chosen format)

• Use: For food use only

• Storage: Store in a cool, dry place away from direct sunlight

• Country of origin: Spain – Canary Islands

• Batch and best before: see bottom label of package